Creamy Orange Dixie Cup Pops

BySarah Nenni-Daher Updated:

These Orange Julius Dixie® cup pops are perfect for a hot summer day, bringing back the days of visiting the mall and getting that cool, refreshing citrus treat. The best part is that these summer pops are unbelievably easy to make.

You only need four simple ingredients to make these orange cream dessert pops. Delicious and cooling treats don’t have to be complicated.

Horizontal image of three Orange Julius Dixie cup pops with orange sprinkles on a white metal cake tray with orange slices on a white table.
This creamy orange popsicle recipe is going to wow everyone!

Be sure to check out this easy mixed berry Dixie® cup pops recipe, too.

Orange Julius Dixie Cup Pops

Here at Ruffles and Rain Boots, I love sweet and easy treats the kids can help with, especially during summer when they’re home all day. Today it was a bit warm so we made one of my favorite flavors from my childhood, inspired by Orange Julius.

These orange pops are super tasty and are a combination of the citrus drink and the dreamy goodness of a Creamsicle®, but they’re not exactly like either. But they are really easy to make – just have a blender handy.

RELATED READING: How to Make Pudding Pops in Dixie® Cups!

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Vertical image of three orange Julius Dixie cup pops on a cake tray with orange slices and a white table.
These creamy orange popsicles are a refreshing summer dessert.

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How Long Does it Take for the Ice Pops to Set?

Each time we make these, my daughter asks, “Are they ready yet?” about 300 times. It’s hard, but you’re going to need a bit of patience for these.

For the best results, leave the pops in the freezer at least 2-4 hours. We usually make them in the morning and are enjoying them in the afternoon summer sun.

Square close up image of orange cream popsicles on a cake tray in front of a white dinner napkin on a white table.
You can make this yummy summer dessert idea in just minutes using your blender.

Can I use Different Types of Frozen Juice to Make Dixie® Cup Pops?

Yes, you can use other types of frozen juice to make all types of flavors of these frozen desserts. This is one of the other best reasons to make this fun treat – we’ve tried this with a few others and it’s gone well.

You can mix and match juices, as well. On our list to try next are a few of our favorite carbonated waters. Even though the fizz will be gone, we really like the raspberry “bubble water.”

RELATED READING: Orange Creamsicle Milkshake

How To Make Orange Julius Creamy Pops

Below is the written and printable recipe. These orange popsicles are so simple, I recommend asking the kids to jump in and help. This is the perfect way to create a sweet, frozen treat without having to use a popsicle mold.

You can opt to add vanilla extract, however, I don’t feel it’s necessary with the condensed milk. If you substitute regular milk, add a 1/2 teaspoon of extract.

Orange Julius Dixie Cup Pops

Square close up image of orange cream popsicles on a cake tray in front of a white dinner napkin on a white table.

These Orange Julius Dixie Cup Pops are full of flavor!

Prep Time 5 minutes
Freeze Time 4 hours
Total Time 4 hours 5 minutes

Ingredients

  • 1 large can of Condensed Milk
  • 3 cups Whipped Topping
  • 1 can of Frozen Orange Juice (12 ounces)
  • 2 T Sprinkles

Instructions

  1. Add the frozen orange juice (don't defrost), milk, and whipped topping to the blender. Home baker showing to combine all ingredients and blend until smooth.
  2. Pulse for 2-3 minutes until combined. Close up of a white mixer with hand blending all ingredients on pulse until combined.
  3. Pour equally into six Dixie cups. Horizontal image showing to pour blended mixture into six Dixie cups.
  4. Put a popsicle stick in the middle of each one. The mixture will be thick enough to hold the stick up. If it's not, put a piece of Cling Wrap over the top of each cup and then poke the stick through. Close up image showing to insert popsicle sticks into the Dixie cups for handles.
  5. Add sprinkles on top. Don't stir. Horizontal image showing to top the pops with orange sprinkles and to leave them alone for freezing.
  6. Put the Dixie cups into the freezer for 3-4 hours. Remove the cup by dunking into a glass of warm water or let it thaw slightly and peel the cup away.

Notes

Check out more Dixie cup popsicle recipes on Ruffles and Rain Boots.

Nutrition Information:

Yield:

6

Serving Size:

1
Amount Per Serving: Calories: 179Total Fat: 11gSaturated Fat: 9gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 2mgSodium: 18mgCarbohydrates: 19gFiber: 0gSugar: 18gProtein: 1g

All nutrition information is estimated. For accuracy, please calculate your exact brands and ingredients if accuracy is desired.

Did you make this yummy recipe?

Please leave a comment or share a photo and tag me @rufflesandrain

© Sarah Nenni-Daher

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Stacked vertical image collage showing a hand holding a dessert in front of cake stand, napkin, and white background with text which reads easy and tasty Orange Julius Dixie Cup Pops.
This recipe for creamy orange popsicles is so easy the kids can make them!

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