Make this Easy Easter Fudge for a Festive Treat!

Fast and fun, this Easter fudge recipe is a treat. Spring is all about pastel sprinkles and this white chocolate fudge for Easter is perfect.

M n M fudge for easter
Sweet, easy and fun, this simple Easter fudge recipe is a yummy spring treat.

Easter Fudge

Here at Ruffles and Rain Boots, I love making a sweet treat to bring to friends or just to have as a snack around the house for each holiday. And making Easter fudge seemed like such a great idea.

RELATED READING: EASTER BUNNY HOT COCOA BOMBS

Add a few pastel M&Ms and a healthy topping of spring sprinkles mix and my sweet tooth is really digging this easy fudge for Easter. Grab your mixing bowl and let’s get started.

fudge for easter with M&Ms
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photo collage of Easter M&M Fudge with M&Ms with text which reads make this fun and easy easter M&M fudge

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Tips to Make Fudge for Easter

  • Making homemade fudge for Easter with M&Ms in it is so easy, you’re going to love all the pastel shades and fun. Making it with all the sprinkles and candies only takes just a minute or two, and it’s so worth it.
  • I recently was asked which pan I use for making fudge. To be honest, I’m not really all that particular. But, I do enjoy using a square pan like this so that you get nice, neat squares of fudge.
  • Even when you make fudge with a square pan, though, that doesn’t always mean it just magically comes out in nice neat squares. The best way to get that to happen is to line the pan with a sheet of parchment paper coated with a very light spray of cooking oil. Never use foil – it will stick just be so un-fun.
  • If the fudge isn’t adequately firm after an hour, let it chill for a little longer. Different freezers, with the ambient temperature of the room when you made the fudge batter (dough? no…mix?) may make the fudge take longer, so give it a little time.
  • You can store fudge in the freezer or in the fridge. Storing fudge in the freezer is a fun way to get a firmer texture that kind of melts and thaws in your mouth. And nice on a very hot day, too.
Easter Fudge with M&Ms

How Do I Make this Easter Fudge?

I’m so glad you asked. Below is our written tutorial.

Yield: 24 Cubes of Fudge for Easter

Easter Fudge

Easter Fudge with M&Ms

I love making Easter fudge. All the pretty sprinkles, the M&Ms, it all just comes together to make a great Easter treat!

Cook Time 10 minutes
Additional Time 1 hour
Total Time 1 hour 10 minutes

Ingredients

Instructions

  1. Prepare a 8x8 square pan by lining it with parchment paper. Set it aside.
  2. Combine the white chocolate chips, milk, and butter in a medium pot, stirring it frequently over low to medium heat until melted completely.
  3. Remove the mixture from the heat and fold in 1 C of the M&M's, the whopper eggs, and the sprinkles.
  4. Place the fudge into the prepared pan and top with the remaining candy and sprinkles before placing the fudge into the freezer for 1 hour to harden.
  5. Once hardened, you can cut the fudge into 1 inch squares and serve!

Notes

For more easy fudge recipes, visit Ruffles and Rain Boots!

Nutrition Information:

Yield:

24

Serving Size:

1

Amount Per Serving: Calories: 415Total Fat: 21gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 33mgSodium: 135mgCarbohydrates: 51gFiber: 1gSugar: 44gProtein: 6g

All nutrition information is estimated. For accuracy, please calculate your exact brands and ingredients if accuracy is desired.

Did you make this yummy recipe?

Please leave a comment or share a photo and tag me @rufflesandrain

More Easy Fudge Recipes You Might Like

  • Salted Caramel Fudge – My favorite recipe for fudge ever! It’s all sorts of creamy and dreamy and I love love love it!
  • Circus Animal Fudge – Pink, sprinkles and circus animal cookies never tasted so good!
  • Rocky Road Fudge – Marshmallows, chocolate and all that yummy is everything.
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homemade easter fudge recipe make this easter fudge with M and Ms

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